What’s Up With That Food: Turmeric

By Carrie Havranek / Paste Magazine / March 2, 2015 Turmeric
Monica Aggarwal, M.D., director of echocardiography at Mercy Medical Center in Baltimore, touts turmeric’s anti-bacterial and anti-viral benefits, too. “In India, back in the day, if someone cut their skin, they’d put ground turmeric on it,” she says.

http://www.pastemagazine.com/articles/2015/03/whats-up-with-that-food-turmeric.html