Vegan Rice Noodle Soup

Source Rhian Williams, Rhian's Recipes
RatingDifficultyBeginner

A perfect way to warm up on a chilly evening, this Vegan Rice Noodle Soup is super quick and easy to make as you can cook it all together in one pot.

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Yields2 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins

 3.50 oz rice noodles
 1 tbsp vegetable oil
 3 spring onions, sliced
 1 clove garlic, minced
 ½ inch ginger, minced
 1 tsp sesame seeds
 2 handfuls of fresh vegetables (your choice such as mushrooms, kale, bean sprouts, asparagus)
 2 tsp tamari or soy sauce
 1 tsp sesame oil
 2 tbsp miso paste
 fresh coriander (optional)
 fresh chilly, sliced (optional)

1

Leave rice noodles to soak in a bowl filled with boiling water according to instructions on packet

2

Meanwhile, heat oil in saucepan and add spring onions, garlic, ginger and sesame seeds once hot

3

Once these have all browned nicely, add the vegetables, tamari (or soy sauce), sesame oil, miso and pepper with enough water to cover

4

Bring to the boil then turn down the heat

5

Add rice noodles, taste the soup and adjust seasonings if necessary

6

Pour into bowls and sprinkle with fresh coriander and sliced chilli, if desired

Category, Cuisine

Ingredients

 3.50 oz rice noodles
 1 tbsp vegetable oil
 3 spring onions, sliced
 1 clove garlic, minced
 ½ inch ginger, minced
 1 tsp sesame seeds
 2 handfuls of fresh vegetables (your choice such as mushrooms, kale, bean sprouts, asparagus)
 2 tsp tamari or soy sauce
 1 tsp sesame oil
 2 tbsp miso paste
 fresh coriander (optional)
 fresh chilly, sliced (optional)

Directions

1

Leave rice noodles to soak in a bowl filled with boiling water according to instructions on packet

2

Meanwhile, heat oil in saucepan and add spring onions, garlic, ginger and sesame seeds once hot

3

Once these have all browned nicely, add the vegetables, tamari (or soy sauce), sesame oil, miso and pepper with enough water to cover

4

Bring to the boil then turn down the heat

5

Add rice noodles, taste the soup and adjust seasonings if necessary

6

Pour into bowls and sprinkle with fresh coriander and sliced chilli, if desired

Vegan Rice Noodle Soup